The Northside Sandwich Week crown was scheduled to be awarded Monday, October 26, at The Priory Grand Hall. For the first time since The Northside Chronicle revived its Sandwich Week, nobody was defending the title. Last year's champion, The Foundry, won in 2025 with its Yinzer Dipper, a braised short rib on homemade focaccia that Discover the Burgh reported was the unanimous first choice of the judges and also won the audience vote. The Foundry did not return for 2026. The ten shops that did enter are spread across Allegheny West, Deutschtown, Troy Hill, the North Shore, Central Northside and Perrysville Avenue. The official results live at northsidesandwichweek.com.
The discount week was scheduled for October 19 through 25. The shops stay open after it, and the useful thing the competition left behind is a map. Sort those ten addresses by when they close and a clear pattern shows up. The Western Avenue corner of Allegheny West runs on breakfast and lunch and is finished by mid-afternoon. East Ohio Street in Deutschtown and Federal Street on the North Shore pick up the evening. The question of where to get a good sandwich on the Northside depends mostly on the time of day.
The hours below come from each shop's own website or ordering page, current as of mid-October 2026. A few shops publish no hours, and the table marks those.
| Shop | Address | 2026 entry | Posted hours |
|---|---|---|---|
| The Sandwich Shoppe | 822 Western Ave. | The Godfather hoagie | Mon to Fri 7:30 a.m. to 2:30 p.m., Sat 7:30 a.m. to 1:30 p.m., Sun closed |
| Wise County Biscuits & Cafe | 911 Galveston Ave. | Roast turkey, apple, squash, cranberry mayo on herb focaccia | Wed to Mon 7:30 a.m. to 2:30 p.m., Tue closed |
| Modern Cafe | 862 Western Ave. | Northside Chick | Not posted |
| De Fer Coffee & Tea, Troy Hill | 1800 Rialto St. | Chocolate Chip Cookie Sandwich with Espresso Buttercream | Tue to Sun 8 a.m. to 3 p.m., Mon closed |
| Breadbox | 4 E. North Ave. | Fig & Smoked Gouda Chicken Panini | Mon to Sat 11 a.m. to 4 p.m., Sun closed |
| Ida's Sandwich Shop | 3921 Perrysville Ave. | Sweet Heat Smashburger | Not posted |
| The Smash Shack | 401 E. Ohio St. | Smashed Kielbaustrian | Mon to Sat 11 a.m. to 8 p.m., Sun 11 a.m. to 6 p.m. |
| Bistro-To-Go | 415 E. Ohio St. | Southern Club | Café temporarily closed for exterior renovations |
| The Eastman with Taqueria Acosta | 520 E. Ohio St. | Beef on Weck | Thu 4 to 10 p.m., Fri 4 to 11 p.m., Sat noon to 11 p.m., Sun 11 a.m. to 9 p.m. |
| SoHo | 203 Federal St. | Pittsburgh Lasagna | Sun to Thu 11 a.m. to 11 p.m., Fri and Sat 11 a.m. to midnight |
Read the table from top to bottom. By 3 p.m. on a weekday, four of the shops with posted hours have closed. After 8 p.m., SoHo is the only one serving Monday through Wednesday, and The Eastman joins it Thursday through Sunday.
Three of the entries sit within a few blocks of each other in Allegheny West. They also share a schedule: open early and closed by mid-afternoon. The Sandwich Shoppe at 822 Western Ave. opens at 7:30 a.m. and closes at 2:30 p.m. on weekdays, and an hour earlier on Saturday. Its entry was The Godfather, an Italian-American hoagie that came with a free soft drink during Sandwich Week.
Up the street at 862 Western Ave., Modern Cafe entered the Northside Chick: spicy garlic herb-grilled chicken, pickled jalapeño coleslaw, and a spicy pickle kettle chip crunch on a brioche bun, finished with a new signature Modern Sauce.
Wise County Biscuits & Cafe at 911 Galveston Ave. keeps the same 7:30 a.m. to 2:30 p.m. window but flips the weekly schedule. It closes Tuesday and stays open Sunday and Monday. Wise County competed in 2025 without placing in the top three, and came back with a seasonal roast turkey breast sandwich: apple, squash, curly endive, and cranberry mayo on herb focaccia.
Together these three make a breakfast-and-lunch cluster. On Sunday, Wise County is the only one of them with posted hours that is open. On a weekday afternoon after 2:30, the whole corner is done.
Two entries stretch the daytime window a little. Breadbox at 4 E. North Ave. runs 11 a.m. to 4 p.m., Monday through Saturday. It opened on March 10, 2025, in the former Deli on North space. Pittsburgh Magazine identified Stefanie Gee as managing chef, with Michelle and Ken Zeff behind the venture. Breadbox took second place in 2025 with a Steakhouse Panini. This year it entered a Fig & Smoked Gouda Chicken Panini: fig jam, shredded chicken, arugula, spicy mustard, a mayonnaise sauce and smoked gouda on crisped ciabatta.
De Fer Coffee & Tea's Troy Hill café, at 1800 Rialto St., is open Tuesday through Sunday from 8 a.m. to 3 p.m. Its entry was the one dessert in the field, a Chocolate Chip Cookie Sandwich with Espresso Buttercream, which came with a free drip coffee during the week.
Getting to De Fer by car takes some planning this fall. In a District 1 update in The Northside Chronicle, Councilman Bobby Wilson wrote that Rialto Street has been closed since September for repairs to the Lowrie Street Bridge abutments. He said it would stay closed for one to two months. The work includes replacing deteriorated stones with local quarry sandstone and repointing the abutments. Pedestrian access stays open, and vehicles are detoured via Route 28, Chestnut Street and Troy Hill Road. For anyone coming from the Troy Hill side, walking is the simpler way down.
Deutschtown's three entries line one stretch of East Ohio Street, and this is where the map moves past lunch.
The Smash Shack at 401 E. Ohio St. is the bridge between the two halves of the day. It serves until 8 p.m. Monday through Saturday and until 6 p.m. on Sunday, according to its Toast ordering page. Its Smashed Kielbaustrian puts kielbasa and potato pancakes with green apple slaw and Austrian mustard on a pretzel bun.
Next door at 415 E. Ohio St., Bistro-To-Go entered a Southern Club: bacon, turkey, tomato, chipotle mayo, candied jalapeño and pickled okra on Everything Buns. The Bistro-To-Go café page currently says the café is temporarily closed for exterior renovations and beautification. Catering is still available, and online ordering is linked from the same page. Check the Bistro-To-Go café page before walking over.
The Eastman at 520 E. Ohio St. is the newest business in the field. The Northside Chronicle reported that it soft-opened April 16, 2026, in the former Fat Cat location, with Michael Schmidt and Jess Frandsen as co-owners. The same story describes a neighborhood bar serving New Mexican food and Buffalo comfort food, with Taqueria Acosta owner Chris Acosta as head chef. That Buffalo connection explains the joint entry, a Beef on Weck: medium-rare roast beef on a homemade kimmelweck bun with hot au jus and horseradish. The Eastman's website lists Thursday through Sunday hours only, opening at 4 p.m. Thursday and Friday and running until 11 p.m. on Friday and Saturday.
SoHo at 203 Federal St. keeps the longest hours of the ten. It is open until 11 p.m. Sunday through Thursday and until midnight on Friday and Saturday. SoHo was new to the competition, though the restaurant itself is long established on the North Shore. It offered its Pittsburgh Lasagna, a sandwich built from lasagna, meat sauce, vine-ripened tomatoes and mozzarella on garlic toast, at half price, the deepest discount of the week. This Saturday, October 31, The Plaza at North Shore at 151 Mazeroski Way hosts The Final Hangout with ScareHouse from 6 to 10 p.m., closing out the month of Halloween programming WTAE described. SoHo's midnight close is within walking distance.
Ida's Sandwich Shop at 3921 Perrysville Ave. is the one entry well north of the river flats. It placed third in 2025 with a Chopped Cheese hoagie. This year it brought the Sweet Heat Smashburger, topped with gouda, fresh jalapeños, red onions, and a house spread made with candied jalapeños and bacon. Co-owner Erica Sumpter summed it up for The Northside Chronicle: "Sweet heat. Big flavor. Ida's style." The Ida's website has the menu.
Because the hours overlap unevenly, the same map gives a different answer depending on the day. Here is how the posted hours play out:
On a weekday, the Northside's best-known sandwich counters are clustered before 3 p.m. on Western Avenue, and the evening options sit on East Ohio and Federal streets.
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